Peach Bellini

Ingredients

  • 90 ml prosecco or sparkling wine

  • 60 ml Simply Syrups peach fruit puree

  • 15 ml peach schnapps (optional for extra peach flavour)

  • Ice (optional)

  • Sliced peach or a raspberry for garnish (optional)

instructions

  1. In a mixing glass or cocktail shaker, add 60 ml of peach fruit puree and, if desired, 15 ml of peach schnapps.
  2. Fill the glass with ice (optional) or use chilled ingredients for a crisper drink.
  3. Stir the mixture gently to combine the peach puree and schnapps (if using).
  4. Strain the mixture into a chilled champagne flute or a wine glass.
  5. Carefully pour 90 ml of prosecco or sparkling wine into the glass to top it off. The combination should create a delightful fizz.
  6. If you like, you can garnish the cocktail with a slice of fresh peach or a raspberry for added visual appeal.
  7. Serve and enjoy your Peach Bellini!
The Peach Bellini is a classic Italian cocktail that is both fruity and sparkling, making it perfect for brunch or a celebratory occasion. The peach fruit puree and prosecco create a lovely and refreshing balance of flavours.